Products > Vietnamese Pork Bún chả
Vietnamese Pork Bún chả
A Hanoi lunchtime favourite. Lemongrass and white pepper infused pork meatballs with fresh mint and coriander, pickled carrot and daikon do chua, cucumber, and crushed peanuts on rice noodles with a chilli and lime juice dipping sauce. Allergens: Fish, crustacean, nuts (peanut), sulphites.
